Giffard Syrups are premium, bartender-grade syrups made in France using real fruit, botanicals, spices, and pure sugar, with a focus on capturing the true taste of each ingredient. Created by the historic Giffard family company—founded in 1885—these syrups are crafted with the same precision and care as their famous liqueurs.

Available in a wide range of flavors, from classic fruits (Strawberry, Passionfruit, Lemon) to gourmet options (Salted Caramel, Pistachio, Elderflower), Giffard syrups are a versatile solution for cocktails, coffees, mocktails, and culinary creations.