Whiskey Row 18th Century Bourbon Straight
πΊπΈ Heritage. Strength. True American Character.
Step back in time with Whiskey Row 18th Century Bourbon, a bold tribute to the early days of American whiskey. Crafted using traditional methods and a classic high-corn mash bill π½, this straight bourbon delivers a powerful yet smooth character, aged to perfection in new charred oak barrels πͺ΅.Β
It is a blend of high corn bourbon whiskey and four-grain bourbon whiskey from 1-2 distilleries, all of which have their own proprietary yeast and mash bills. All barrels are at least four years old.
Expect rich notes of caramel, toasted vanilla, oak spice, and baked apple π, finished with a long, warm embrace that speaks to its frontier roots.
π₯ Why Youβll Love It:
βοΈ Bold, Traditional 18th Century Style Bourbon
βοΈ High Corn Mash Bill for Rich Sweetness π½
βοΈ Classic Flavours of Oak, Caramel & Warm Spice π―
βοΈ Aged in New Charred Oak Barrels for Depth π₯
βοΈ Ideal for Sipping Neat, Over Ice, or in Heritage Cocktails
Β
π₯ Old Fashioned Recipe β Classic & Refined
Method:
1οΈβ£ In a rocks glass, muddle the sugar cube with bitters (or stir in simple syrup).
2οΈβ£Add :
- 60mlΒ Whiskey Row 18th Century Bourbon
- 1 sugar cube or 10ml simple syrup
- 2 dashes Angostura bitters
- Orange peel for garnish
3οΈβ£ Garnish with a twist of orange peel (express the oils over the glass).
4οΈβ£ Optional: Add a large clear ice cube for the perfect slow melt.